| 8. Happy New Year
|
02/09/2006 |
We now enter the
year of the dog, which happens to be my year. One would
think that this would be a lucky year for me, but in fact,
according to my
chinese friends, it's actually unlucky and I'm supposed to wear
red
underwear to keep the bad luck at bay. I'm not sure if this means
I'm
supposed to wear red underwear every day for the whole year (I
haven't
been able to get a straight answer from anyone on this issue). if so, I'm
going to need to go shopping.
The actual New Year's eve was Saturday. I didn't go out of town
this year for the festival, instead opting to stay on home turf. On
Thursday, I
went to visit my friend in the countryside who lives on a mountain
outside
town. Her family was having their "tuannianfan" -- a big meal
sometime in
the days before New Year's that you hold for relatives and good
friends.
Luckily, the weather was beautiful that day, one of the very few
sunny
days we've had here in the last couple of months. Before lunch,
Shuhui,
her daughter, and I were standing on the top of a small hill where
they
lay out bamboo mats for drying rice and corn on. There were two
chickens
that were pecking at the rice, and Shuhui kept shooing them away
(they
were a neighbor's chickens, so it wasn't even their chickens
getting fat
off their rice), but the darn things kept coming back. Finally,
her
daughter charged at them, screaming and waving her arms and those
chickens
took off, one of them at a run with flapping wings, but the other
one
actually took to the sky and flew downhill about thirty meters.
That was
pretty exciting. I've never seen a chicken fly before. There was
also a
sort of visual poetry in seeing the chicken take off, since the
year of
the rooster was coming to an end. It would have only been
surpassed if it
had been a dog that chased it away.
Anyway, as we headed down the hill, we ran into Shuhui's husband
getting
on his motorbike with a basket on his back from which steam was
rising.
I looked in the basket only to find a cooked chicken and the
smoked face
of a pig. He was going to their family's ancestral graves to offer
food
to their ancestors. I was curious about what would happen to this
food, but my answer came when we ate lunch, and among the dishes were
cold spicy chicken and slivers of smoked pig face.
The tradition of visiting ancestral graves and making offerings is
important, especially around New Year's. It's not like the
tradition is
only kept alive in the countryside. My good friends in Yaan that I
spent
New Year's eve with had been out of town for two days just so they
could
visit their relatives' graves a couple hours away.
They offered food and burned money (it's not actual money, but it
really
does look very much like the RMB that I spend every day). Xinping
told me
it's especially important for relatives that have passed away
fairly
recently, like her grandmother that died two years ago.
Speaking of old people's health, last week I went and spent a few
days at
my friend Hongxia's house to celebrate her grandpa's birthday. She
also
lives in the countryside -- you may recall that I spent national
holiday
there the first autumn that I was here, and I went again last
winter to
join their house-raising party. At that point last year, her
grandfather
and her father were in a big fight because the house that her
father built
messed up the "feng shui" of her grandfather's house somehow. Her
grandfather was so angry that he went to stay with one of
Hongxia's aunts
and her family for a few weeks until things cooled off, so he
wasn't there
for the house-raising party. Well, this time the party was for him
(apparently the family dispute was resolved awhile ago). He was
turning
73 or 74 -- no one was quite sure which -- and I asked if they had
such a
big party every year for his birthday. By big party I mean 60-70
guests,
caterers (hired to make such celebratory morsels as stewed turtle,
fried
pumpkin cakes, and dozens of other dishes), and mahjong playing
that went
on for three days (when I first arrived, I sat down to play, but
lost 80
yuan in an hour -- that's about $10, which is quite a lot here --
and so
for the rest of the weekend I was just a spectator). Hongxia told
me that
they wouldn't normally have a big party, but her grandpa's health
has not
been good lately, and in Chinese culture it's traditional to have
a big
party for an older person's birthday if this is the case, so that
you can
encourage them to get better. While one would wish that this would
always
cure them, it does occur to me that if Hongxia's grandfather were
to pass
away, then at least he would have had a big party in his honor and
got to
see everyone together and happy one last time.
I learned about another instance of lucky/unlucky things while I
was
there. One evening, as we were getting ready for bed, one of their
roosters started crowing. I commented to Hongxia that it seemed
weird for
a rooster to crow at night and she told me this is considered bad
luck.
She told me about one of her neighbors whose rooster crowed at
night
once. She went and grabbed it out of the pen, slit its throat, and
threw
it over the house to counteract the bad luck. Hongxia's father did
not
take these actions, but she said she could tell it made her father
and her
stepmother nervous to hear their rooster crow at night.
The day I left, my stomach was not feeling too good; Hongxia and I
had
gone into town the previous day so she could buy new clothes for
the New
Year and we'd eaten the Shuangliu delicacy -- rabbit heads --
which are
good, but I think my stomach did not agree with them. So at lunch,
I
stayed away from the meat dishes and just ate veggies and rice.
When one
of Hongxia's aunts deposited a chicken foot in my bowl, I
explained that I
wasn't eating meat. Her great-uncle then asked if I was a devout
Buddhist
(the very devout are vegetarian), and I explained that no, I just
wasn't
feeling well. This led to a discussion of western vegetarian.
Chinese eating habits (a favorite topic here -- I have this
discussion
with everyone I ever share a meal with) and Hongxia said I eat
everything
(which is true). Her uncle asked if I'd ever eaten snake, and I
said,
"no, but I'd like to try it." So he promised that the next time
they
catch a big snake, they'll invite me to eat "phoenix and dragon
stew" --
chicken and snake stew (the chicken represents the phoenix and the
snake
represents the dragon...in Chinese culture the phoenix and the
dragon
often go together). I think I may have the next big thing for
campbell's
soup to start marketing.
Alright, I'm off. I have only a few hours until I'm supposed to be
back
over at Xinping and Hong's house for more feasting, mahjong, and
beat the
landlord. I think I'm going to try to fit a run in, if I can dodge
the
kids setting off fireworks. It's actually not terribly loud here
on the
campus because there are wide open spaces, but in my friends'
apartment
complex, the sound is all contained and therefore deafening.
Oh, and just to make sure you all learned something today, here's
your
quiz (answers at the bottom):
1. What color underwear should one wear during their year on the
lunar
calendar?
a) gold
b) red
c) none -- one should go commando
2. Can chickens fly?
a) yes, always
b) yes, but only when scared
c) yes, but only if they're in an airplane
3. Why is molly so bad at mahjong?
a) she's not Sichuanese
b) she gets it confused with rummikub, the game of German origin
she
plays at her grandmother's house in Illinois
c) scientists have clocked Sichuanese people playing mahjong at
close
to the speed of light, and this gives molly a headache
d) all of the above
4. What are the main ingredients in "phoenix and dragon stew"?
a) chicken and snake
b) eagle and kamodo dragon
c) phoenix and dragon...duh!
Molly
Answers: 1(b), 2(b), 3(d), 4(a) and if you didn't get them all
right, go
back and read this email again!
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